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Refrigeration Technician Commercial Kitchens

North BrabantOn site40 hours/week<3months

As a refrigeration service technician, you are responsible for troubleshooting and performing repairs on professional kitchen equipment.

  • You provide preventive maintenance for installations such as cold rooms and freezers at various clients, including healthcare institutions, educational institutions, company restaurants, and government locations.
  • You work independently in your own region with a fully equipped service van.
  • Opportunities for growth are available to become a Senior Technician or Technical Specialist.

What you do

  • Quickly resolve malfunctions and perform repairs on commercial kitchen equipment.
  • Perform preventive maintenance to ensure installations and equipment run smoothly.
  • Efficiently organize the workday with a service van and app, including ordering parts and processing work orders digitally.
  • Explain completed work to clients and advise on necessary repairs, maintenance, or replacement.
  • Regularly attend internal and external training to stay up-to-date with the latest commercial kitchen technology.

What they ask

  • Completed MBO (intermediate vocational education) in a technical field, or equivalent work experience.
  • Minimum two years of experience in refrigeration service or maintenance, preferably in a similar role.
  • Possession of an F-gas (category 1) certificate.
  • Strong communication skills and a customer-oriented attitude.
  • Flexible and willing to perform on-call duties (in consultation and according to a clear schedule).
  • Proficiency in the Dutch language is a requirement.

Practical

  • Work in a close-knit team of skilled technicians.
  • Fully equipped service van with tools, parts, and an iPad.
  • Ample internal and external training, courses, and certifications for personal development.

How to apply

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