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East FlandersOn site12 hours/week<3months
A Belgian food producer, specialized in innovative, high-quality, and often sugar-free or organic products, is looking for support for product innovations. Since 2022, this organization also produces sports and protein bars. You will work closely with the company's founder.
What you will do.
- Independently mix, prepare, and fill test samples based on predefined specifications.
- Develop, adapt, and accurately document both new and existing product recipes.
- Technically test the prepared samples for crucial parameters such as viscosity, stability, color, and texture.
Profile
- Demonstrable experience with product development (R&D) in the food sector, preferably within the chocolate, confectionery, or bakery industry.
- Work with extreme precision, hygienically, and in a structured manner (recipe management).
- Possess basic technical knowledge to correctly perform and interpret physical analyses.
- Available as a self-employed individual with a valid VAT number.
What they ask
- Bachelor's or Master's degree, or equivalent through experience.
How to apply
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